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  • MILK RECEPTION AND MILK TREATMENT
  • DRINKING MILK AND CULTURED MILK PRODUCTS
  • SOFT, NON MATURING (FRESH) CHEESE
  • SOFT, MATURING CHEESE
  • "PASTA FILATA" CHEESE
  • HARD AND SEMI-HARD CHEESE
  • PROCESSED CHEESE
  • MORE PRODUCTION 1    2
  • MILK RECEPTION
  • MILK TREATMENT
  • RECEPTION WITH COOLING
  • RECEPTION WITH THERMIZATION AND CLARIFICATION
  • RECEPTION WITH THERMIZATION, CLARIFYING AND BACTOFUGATION
  • RECEPTION WITH CREAM SEPARATION
  • PROCESS
SPECIFICATION








 Reception module  DONI®Receive
 Buffer tanks for raw milk  DONI®Tank
 Pasteurization unit  DONI®Therm
 Integrated with  DONI®Therm separator-clarifier
 Integrated with  DONI®Therm separator for bacteria removal
 Integrated with  DONI®Therm cream separator
 Valves manifold
 Pumps
 Storage tanks  DONI®Tank